Known for its unique maturation process, Linie Aquavit is matured in a warehouse for 12 months in 500 liter sherry casks before being matured four more months aboard the deck of a ship traveling the world. In fact, at any given time, more than a thousand Linie Aquavit casks are maturing as deck cargo on the oceans. Linie Aquavit’s delicate taste offers a combination of caraway, anis seed, orange peel and vanilla.
Every bottle of Linie Aquavit carries details of its voyage around the world on the reverse of its label and the actual trip the aquavit in every bottle has taken can be viewed at www.linie.com.
2018 San Francisco World Spirit Awards
2017 International Wine & Spirit Competition